Tomato Extract Powder CAS 502-65-8 Lycopene

Product Description

Lycopene is a powerfull antioxidant. It makes tomatoes red. It is soluble in oils and insoluble in water. Lycopene is easily absorbed by the organism and is naturally present in human plasma and tissues in higher concentrations than the other carotenoids. Tomatoes contain a variety of antioxidants such as the two carotenoids Lycopene and Beta Carotene, Vitamin C and Vitamin E, polyphenolics such as Kaempferol and quercitin. Lycopene is the most abundant one in red tomatoes. Lycopene is a powerful antioxidant. No doubt, antioxidants also interact with other substances and molecules, producing a synergistic effect that protects human metabolism. So, processed tomatoes are likely to offer more protection than Lycopene on its own.

Product Name	Tomato Extract
Appearance	Dark red powder
Part Used	Fruit
Active Ingredients	Lycopene
Test methold	HPLC
Grade	Pharm,Costmetics and Food grade
MOQ	1KG
Storage conditions	Store in cool & dry place, Keep away from strong light and heat.
Customized	Available
Sample	Available

Function
1.Tomato extract lycopene powder with the function of anoxidant;
2.Tomato extract lycopene powder used to prevent and inhibit of cancer;
3.Tomato extract lycopene powder used to anti aging and enhance body immunity;
4.Tomato extract lycopene powder can regulate blood lipids and protect angiocarpy.
Application
1.Applied in food field, it is mainly used as food additives for colorant and health care
2.Applied in cosmetic field, it is mainly used to whitening, anti-wrinkle and UV protection
3.Applied in pharmaceutical field, it is made into capsule to prevent cancer

ANALYSIS	SPECIFICATION	RESULTS
Appearance	Red to reddish brown crystal powder	Complies
Assay Lycopene	≥10%	10.3%
Loss on Drying	≤0.5%	0.45%
Ash Content	≤0.5%	0.27%
Total Heavy Metals	≤10ppm	Complies
Pb	≤3.0ppm	Complies
As	≤1.0ppm	Complies
Cd	≤1.0ppm	Complies
Hg	≤0.1ppm	Complies
Total Plate Count	≤1000 cfu/g	Complies
Yeast & Mold	≤100 cfu/g	Complies
E.Coli	≤30 MPN/100g	Negative
Salmonella	Negative	Negative
Staphylococcus aureus	Negative	Negative
Conclusion	Conform with specification
Storage	Store in cool & dry place;Keep away from strong light and heat
Shelf Life	2 years when properly stored

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