|
US$2,569.00-4,476.00
|
1 Piece
(MOQ)
|
Basic Info.
Process
Thermal Processing
Automatic Grade
Semi-Automatic
Function
Menu Storage Function
Transport Package
Wooden Box
Specification
720*500*665
Production Capacity
1000pieces/Month
Product Description
Product Views
Product Specifications
Automatic cooking machine
|
Model
| LT-CD300T
|
Dimensions
| 500*720*(670+75)mm
|
Electric Requiremet
| 5000W, 220V, Single Phase
|
Drum Pot Size
| ะค300mm
|
Drum Pot Capacity
| 4L-6L
|
Packing Type
| Wooden box
|
Material
| Satinles steel #304
|
Warranty
| 1 year
|
Certificate
| CE
|
| Dumping Control Way | Manual+Smart |
Application
| Fast food restaurants, cooking stations, catering, etc
|
Product Features
Integrated intelligent control panel: up to 100 pre-stored menu modes, support wifi menu transmission; allow manual setting of the cooking time, cooking rhythm, and corresponding power and seasoning selection of each dish.
Well-designed non-stick inner roller: the automatic stir-fry cooker assures constant and even heating of food from all angles. No need to worry about overcooking or charring at all. So easy cleaning.
Cook up food in 3 minutes or less: for fast food restaurants with a high proportion of takeaways, commercial automatic cooking machines should be the most economical choice.
Save your labor costs: you can image that a chef can operate 3 pieces of automatic cooking machines, which means that one restaurant can save at least 60% of the chef's cost per year.
Save the energy costs: for countries or regions where electricity costs are moderate, the automatic cooking machine can reach over 90% of the energy efficiency by induction cooking, which can save 48% of gas costs.
Company Profile
Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries and holds CE Certificates.
Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov's R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.
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