1.The Spiral Mixer is a new type of dough mixer, in work, both mixer and bowl revolve simultaneously, thus the mixing speed is greatly increased and the mixing effect is greatly improved.
2.Safety cover or shield is equipped in all machines.
3.All parts in contact with food are made of Stainless steel or steel with specially treated surfaces, which are endurable in use and in conformity with national food hygiene standard.
4.Fine and elegant appearance,easy to operate and clean.They are widely used for dough mixing work in bread bakery house, hotel, restaurants and company canteens.
